Our Menu
All Recipes
Every dish from our kitchen — authentic Indian & Kerala cooking
12 recipes

Rice Kheer
A creamy slow-cooked rice pudding scented with cardamom and nuts.

Kaju Katli
Diamond-cut cashew fudge — a smooth, melt-in-the-mouth festive sweet.

Gajar Halwa
Grated carrots slow-cooked in milk and ghee into a warm, rich dessert.

Pazham Pori
Sweet ripe-banana fritters in a crisp golden batter — a tea-time treat.

Kozhikode Halwa
The famous glossy, chewy Malabar wheat halwa.

Ada Pradhaman
A luscious Onam payasam of rice ada in jaggery and coconut milk.

Unniyappam
Sweet little rice-and-banana fritters, crisp outside and soft within.

Ela Ada
Steamed rice parcels filled with sweet coconut and jaggery, wrapped in banana leaf.

Palada Payasam
A creamy festive pudding of rice ada simmered in sweetened milk.

Gulab Jamun
Golden milk-solid dumplings soaked in fragrant rose-cardamom syrup.

Jalebi
Crisp, coiled batter spirals soaked in saffron syrup — sticky, golden and irresistible.

Rasmalai
Soft cheese discs steeped in chilled, cardamom-scented saffron milk.
